We filled 2nd use HHMS bourbon barrels w/ our base sour gose and added mixed fruit and aged 12 months. Light pink color w/ raspberry aromas w/ light flavors of mixed fruit, bourbon, and a tart finish.
Amber colored red ale w/ caramel maltiness and locally sourced maple syrup that is aged w/ toasted oak that is grown in Hocking County.
Traditional Marzen style, malty German amber lager, clean, rich, toasty, bread flavors with low hop character. Prost!
A malted wheat beer with hintes of ripe banana and light cloves. Pours cloudy with firm white head. Chose of regular, peach, or lemon. Ask server.
Our house made ale infused with flavors of coconut and pineapple. For a light refreshing drink. Served with a frozen pineapple chunk.
My version of Dad’s cold IPL. Light floral aromas with citrus notes from all cascade hops. Clean crisp lager finish.
Our Gateway Gosee with added fruit juice for a unique and refreshing drink. Ask server for flavor.
Our Gateway Gose with added mango juice for a refreshing summer drink.
A crisp ale with light flavors of fresh roasted hatch green chilies. Sweet & spicy flavors with light lingering warmth. “Cheers to NM!”
Brewed with oak smoked wheat male, a light lager with a light smoke flavor and a clean refreshing finish.
ALS Hop blend for 2024, includes 2 experimental and 3 Northwest hops. Hazy with aromas and flavors of tropical, citrus and berry.
A dry Irish Stout similar to Guinness Stout. Skookum is NW Native meaning “Sasquatch”. “Knock 3 times for a stout.”
In salute to the USS Hocking of WW2. Update hops, mosaic, and Idaho 7 hops. Refreshing tropical & citrus aromas & flavors.
Smooth and refreshing summer Pale Ale with a balance of maltyness and Northwest hops. “Beer delivered faster to you than the mail!”
Golden version of the traditional Oktoberfest style. Smooth, clean, pale German Lager. Strong malt flavor and low hop character.
Dry white with oak flavors. Crisp, tropical with a medium to light body.
Sweet whie, with flavors of Grape, green apple, pear, with a light to medium body
Semisweet white, flavors of green apple, lemon, lime, with a light to medium body.
Dry red. W/ flavors of black current, black cherry with toasty notes. With a medium to full body.
Dry red w/ flavors of strawberry, cherry, earthy notes, with a light to medium body.
Dry red, light oak, flavors of plum, red cherry and fig with a medium body.
Semi-sweet light with echoes of fresh grape juice. Light body.
A blend of Merlot and Shiraz grapes fermented in 2nd use HHMS bourbon barrels and aged 14 months. Aromas and flavors of black currant, raspberry, and light bourbon.
Sweet refreshing fruity wine. Light body.
Fruity floral aromas with notes of strawberry and raspberry. Light body.
Semi-sweet honey mead. Light and refreshing honey finish.
Crisp, fresh apple flavor with a light sweet apple finish.
Semi-sweet apple cider blended w/ Raspberry juice & natural flavors.
Dry apple cider w/ flavors of cardamon, cinnamon, and nutmeg.
Sour Gose Ale with light flaming dill pickle juice. Refreshing summer beverage.
House made hard lemonade infused with Lemon, Cranberry, and watermalonjuice. Served with ice.
Blood orage sangria with habaneros.
Moscato with lime juice and natural flavors.
Seasoned shredded chicken served on a fresh deli style bun
BBQ Pulled Pork & dill pickle on a buttery sweet knot role with creamy potato salad
Oven baked Texas Toast w/ pulled pork, smoked ham, swiss cheese, spicy mustard & dill pickles.
Grilled smoked ham & American/Swiss cheese on Texas Toast
Roasted all beef hot dog served on a fresh split bun
Jewish Rye, Fresh Sauerkraut, Swiss Cheese, house-made Spicy 1000 Island Dressing
Cornitos tortilla chips topped with our own BBQ pork, 2 cheese blend, sour cream & scallions
Chicken dip seasoned chicken, cream cheese with buffalo sauce, served warm with cornitos tortilla chips.
Chips & salsa cornitos tortilla chips with locally made frog ranch salsa. Mild, medium, or hot.
Ask server for today’s deviled egg special of the day.
7-inch Flatbread Personal Pizza with sweet & spicy sauce, Mozzarella & Basil
Served on a 10-inch Tortilla with salsa & sour cream on the side.